Pizza: Grill It, Bake It, Love It!

Pizza: Grill It, Bake It, Love It!

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Overall Rating:   Total Customer Reviews: (5) Seller: Amazon Pizza lovers, rejoice! Bestselling cookbook authors Bruce Weinstein and Mark Scarbrough are back with an exciting new collection of ninety classic, international, and modern recipes for everyone's favorite food. Finally, here's a book that lets you have it both ways—on the grill... [Read more]

The Great Chicago-Style Pizza Cookbook

The Great Chicago-Style Pizza Cookbook

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Overall Rating:   Total Customer Reviews: (19) Seller: Amazon "A fun cookbook for any audience." --BooklistClassic recipes for deep-dish, stuffed, thin-crust, and vegetarian variations. This makes a great family pizza night book as well as a great date night project. Impress your date by showing that you can cook anything - even a Chicago... [Read more]

Pizza Hut Waitress Gets $10,000 Tip

Pizza Hut Waitress Gets $10,000 Tip

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Pizza Hut Waitress Gets $10,000 Tip 20 year old waitress Jessica Osborne received the tip of her lifetime. One of her customers tipped her $10,000 “When I opened it up, I just thought maybe I read too many zeros and I lost my breath,” Osborne said on “Good Morning America.” “It was amazing.” The tip of a lifetime... [Read more]

Recipe – Spaghetti Pizza Lasagna

Recipe – Spaghetti Pizza Lasagna

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This isn’t a pizza, but it’s an awesome Italian recipe none the less. It’s perfect for date night, family dinners or just to have leftovers. Spaghetti Pizza Lasagna COOK TIME         50 Min READY IN      50 Min Original recipe yield 1 – 9×13 inch dish INGREDIENTS (Nutrition) * 1 pound spaghetti * 1 pound lean... [Read more]

Recipe – Chicago Style Pan Pizza

Recipe – Chicago Style Pan Pizza

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Chicago Style Pan Pizza INGREDIENTS 1 (1 pound) loaf frozen bread dough, thawed 1 pound bulk Italian sausage 2 cups shredded mozzarella cheese 8 ounces sliced fresh mushrooms 1 small onion, chopped 2 teaspoons olive oil 1 (28 ounce) can diced tomatoes, drained 3/4 teaspoon dried oregano 1/2 teaspoon salt 1/4 teaspoon fennel seed 1/4 teaspoon garlic... [Read more]